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New Years Eve Tasting Menu - £45pp
5 courses & a glass of Prosecco on arrival. Available on New Years Eve only. Pre-order & deposit may be required. Book online for free text confirmation or call 0115 754 5681 .
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2 Course Festive Menu - £24
2 course for £24pp or 3 course for £28pp. Drinks packages available to add. See menu for details. Book online for free text confirmation or call 0115 754 5681 .
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2 Mains + Bottle of Wine Wednesdays - £33
Available all day every Wednesday. £4 supplement when ordering steak. Book online for free text confirmation or call 0115 754 5681 .
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£30 - 4 tapas & half litre of wine every Tuesday
Available on Tuesdays from 5pm. Book online for free text confirmation or call 0115 754 5681 .
- Mon:
- 9am - 11pm
- Tue:
- 9am - 11pm
- Wed:
- 9am - 11pm
- Thu:
- 9am - 11pm
- Fri:
- 9am - 12am
- Sat:
- 9am - 12am
- Sun:
- 9am - 11pm
- Ranked #14 of 481
- Avg. main course: £12
- 0.3 miles from West Bridgford
- Western European
We say…
Indulgent brunches and tapas in stylish West Bridgford surroundings.
The Refinery embraces modern cafe culture with a generous brunch menu and lighter dishes served as part of the main menu throughout the day and into the evening.
The menu combines British classics with global influences in their extensive menu. Choose from their great selection of hearty and healthy mains or opt for sharing with their tapas dishes.
With four tapas dishes available for a reduced price, The Refinery is always great for groups and special occasions. They have something to please everyone, also offering a full stone-baked Pizza menu with a variety of toppings.
Exposed brick walls and wooden partitions meet soft turquoise fabrics and copper accents for a contemporary venue that is smart without being stuffy.
Find The Refinery a short five-minute walk from the sights and sounds of West Bridgford’s busy Central Avenue - opposite a string of quality local businesses on Melton Road.
Mains
Served from 12pm
8oz Ribeye Steak and Chips
With hand-cut chips and slow-roasted tomato - *
- £19.00
- Add peppercorn, bearnaise or cafe de Paris butter £2.00
super green spaghetti
Courgette and squash spaghetti, kale, basil, spinach, green peppers, mange tout, toasted pine nuts and truffle oil - VE
- £10.00
Sizzling fajitas
Tortillas, salsa, guacamole, sour cream, grated cheese Choose from steak, chicken or halloumi
- £12.00
The Refinery Burger
2 X 3oz parries, caramelised onions, gooey Jack cheese and The Refinery burger sauce - *
- £12.50
- Add homecooked BBQ pulled pork £3.00
quinoa and blackbean burger
Halloumi, krispy kale and bloody good ketchup - VE
- £12.00
Buttermilk and sriracha chicken burger
Bacon, corn salsa and lettuce
- £12.50
The Refinery fish n chips
Battered cod fillet, hand cut fat chips, mushy peas and tartare sauce
- £14.00
Miso seabass
Miso-glazed seabass fillets, bok choi, edamame beans, samphire, asparagus and stir-fried noodles - GF
- £16.50
Homemade refinery lasange
With garlic ciabatta
- £11.00
roasted cauliflower and potato curry
Chickpea and coriander salad, mint yoghurt and spiced flatbread - V
- £11.00
OMELETTES
Served all day until 6pm
With salad garnish and veg crisps All omelettes can be made with egg whites only
smoked haddock and parmesan - GF
- £7.00
smoked applewood cheddar and roasted red onion - V. GF
- £7.00
ham and tomato - GF
- £7.00
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Pizza
Served from 12pm
Gluten free bases are available Calzone option available on all pizzas
Margherita
Tomato, mozzarella, basil, basil oil - V
- £9.00
Goats Cheese
Onion jam, roasted peppers, rocket, basil oil - V
- £11.50
sweet potato
Balsamic onion and soppressata
- £12.00
Chipotle Chicken
Roasted corn, red onion, chilli salsa, chipotle mayonnaise
- £12.00
Chorizo
Jack cheese, black pepper, fresh green chilli, basil
- £11.50
meetball
Basil oil, fresh basil, parmesan shaving, mozzarella
- £12.00
pulled pork
Homemade JD BBQ sauce and scotch bonnets
- £12.50
beetroot
Beetroot cream base topped with roasted red onion, spinach, white stilton - V.
- £11.50
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Tapas
Served from 12pm
Tapas
Choose any 4 for £22
BBQ Baby Back Ribs
House slaw - GF
- £7.00
italian cured meats
Roasted garlic bulb, herb-infused twisted bread and oils
- £7.50
gambas pil pil
Sizzling king prawns with garlic, chilli and ciabatta - *
- £7.00
twisted halloumi fries
Crispy bacon, sour cream, avocado, pomegranate seeds
- £7.00
deep fried baby squid
Garlic aioli
- £7.00
soup of the day
Homemade bread roll - V*
- £6.00
balsamic and honey glazed lamb cutlets
With spinach, garlic and basil
- £9.00
- Supplement for tapas offer £2.00
tricolore salad
Heritage tomatoes, sliced avocado, fresh basil, buffalo mozzerella, lemon and honey dressing - V. GF*
- £6.00
rioja-style chorizo
Toasted ciabatta toast
- £7.00
dolmardes
Stuffed vine leaves with rice - VE*
- £6.50
croquetas de jamon
Ham croquettes
- £7.00
huevos rotos
Potatoes, chorizo and chopped fried egg
- £7.00
bang bang cauliflower
Battered with sriracha sauce, sesame seeds and coriander - VE.
- £6.50
salmon fishcake
Tartare sauce and watercress
- £7.00
beef meatballs
Spiced tomato sauce, parmesan, warmed twisted bread - *
- £6.50
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Greens
Served from 12pm
buddha bowl
Sage roasted squash, crunchy slaw, turmeric roasted cauliflower, courgette ribbons, quinoa, spinach, roasted chickpeas, red onions, mixed leaves and pomegranate - V. GF.
- £10.00
- Add avocado V. £1.50
- Add chicken breast £3.00
- Add falafel £2.00
Caesar
Pickled anchovy, parmesan, Cos lettuce, croutons and caesar dressing - *
- £8.00
- Add chicken and pancetta £2.00
Goat's cheese
Pecan nuts, pomegranate seeds, roasted peppers, cider vinegar and maple dressing - V, GF. contains nuts
- £10.50
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
On the side
Truffle and parmesan fries
V
- £3.50
Rosemary and sea salt fries
VE
- £3.00
Hand cut chips
VE
- £3.00
Tomato and basil salad
With a parmesan dressing - V, GF
- £3.30
buttered seasonal vegetables
Ve, GF
- £3.00
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Desserts
Served from 12pm
crunchy pecan banoffee sundae
Pecans, caramel ice cream, vanilla ice cream, banana, whipped cream - V
- £7.00
dark chocolate cheesecake
With Oreo crust - V
- £7.00
salted caramel creme brulee
Homemade gingerbread
- £7.00
refinery cheeseboard
British cheese selections, grapes, celery, chutney, biscuits -*
- £7.50
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Breakfast
Served until 12 noon (last order 11:45am)
The Refinery breakfast
Sausages, bacon, grilled tomatoes, field mushrooms, baked beans, toast and your choice of egg
- £8.00
- Add black pudding £1.50
Vegetarian Breakfast
2 falafel sausages, tomato, field mushroom, spinach, baked beans, toast, eggs your way. Make it vegan: swap the eggs for smashed avocado - V*
- £7.50
Sausage or bacon ciabatta
With a fried egg in a warm ciabatta - *
- £5.50
Eggs benedict
Toasted muffin, poached eggs, beer & maple-glazed ham, bacon crumb and hollandaise - *
- £7.00
- Swap ham for maple bacon £1.00
Eggs royale
Toasted muffin, poached eggs, smoked salmon, watercress and hollandaise - *
- £7.50
Colombian eggs
Scrambled eggs on toasted sourdough with spicy tomato salsa and smashed avocado - V *
- £6.50
- Add bacon £3.00
- Add smoked salmon £3.00
Smashed avocado
Sourdough, poached eggs, feta, beetroot chutney and hazelnut dukkah - V * contains nuts
- £8.00
Chorizo hash
Roasted red onion, potatoes and fresh spinach topped with poached eggs - GF
- £8.00
Pancakes
American pancakes with a choice of: Mixed fruits Bacon with maple syrup
- £6.50
Greek yogurt
House granola and seasonal fruits - V
- £6.00
Toasted tea cake
V
- £3.50
TOAST AND PRESERVES
Ve
- £3.50
Omelettes
Served all day until 6pm. With salad garnish and veg crisps. All omelettes can be made with egg whites only. GF. Choose from: Smoked haddock, parmesan and chive Feta and roasted red onion - V Ham and mushroom
- £7.00
Breakfast Flatbread
Spinach, egg, mushroom, tomoato
- Add bacon £7.00
BLT
Smoked steaky bacon, leaves, tomato and mayo on toasted white bread
- £7.00
Bubble & SQUEAK
Choose from: Pan-fried mushroom, poached eggs, bubble & squeak, pesto - Make it vegan: Swap eggs for rocket Crispy smoked streaky bacon, poached eggs, bubble & squeak, pesto
- Mushroom £6.95
- Streaky Bacon £7.95
Eggs florentine
Toasted muffin, poached eggs, buttered spinach and hollandaise - V
- £6.50
Breakfast Sides
Buttered spinach v. gf
- £2.50
smoked salmon gf.
- £3.00
bacon gf.
- £3.00
sausage gf.
- £3.00
fried potatoes and smoked paprika salt ve. gf.
- £2.00
mushroom ve. gf.
- £3.00
eggs your way v. gf.
- £2.00
SMASHED avocado ve. gf.
- £3.00
black pudding
- £2.00
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Children's
Served from 12pm
Mini Margherita
V
- £5.00
meatballs and pasta
With garlic bread - V
- £5.00
fish fingers
With carrot sticks or fries and baked beans
- £5.50
Chicken goujons and fries
With carrot sticks or fries and baked beans
- £5.50
kids refinery burger
With carrot sticks or fries
- £5.50
V - Vegetarian, VE - Vegan, GF - Gluten free, * - Gluten free alternative Allergen information is available on request. If you have any allergies, please inform your server when ordering
Festive Menu
- 2 Course £24.00
- 3 Course £28.00
Drinks packages are available to add to all festive bookings — simply get in touch with the team who will be happy to arrange a package to suit your requirements.
Starters
Roasted red pepper and tomato soup (V) (VE & GF available)
Homemade bread roll
Goats cheese and beetroot tart (v)
Honey glazed pear and walnut salad
Duck liver parfait
Homemade walnut and raisin bread, spiced fruit sloe gin chutney
Smoked salmon Gravlax
Side salad, beetroot remoulade
Mains
Roast turkey
Roast potatoes, homemade honey & mustard pork stuffi ng, seasonal vegetables, red wine gravy, bread sauce
Vegetarian Wellington
Stuffed with beetroot and squash, served with seasonal vegetables, lyonnaise potatoes, red wine velouté
Lamb shank (gf)
Champ mash potato, seasonal vegetables
Monkfi sh wrapped in Parma ham (gf)
Grilled asparagus, creamy savoy cabbage, caulifl ower puree, chive oil
Desserts
Traditional Christmas pudding (v) (Ve available)
Vine fruits, almonds, rum, brandy sauce
Dark chocolate cheesecake
An oreo crust
Salted caramel crème brulée
Homemade gingerbread
Refinery cheese board
A trio of british cheeses, celery, apple, chutney, grapes, crackers
- Supplement £3.00
Sunday Lunch
Served 12-6pm every Sunday
Enjoy homecooked roasts every Sunday at The Refinery. A choice of delicious meats or vegetarian options served with all the trimmings, homemade Yorkshires, fresh seasonal vegetables and proper gravy
Lunch Menu
Sandwiches
All served with a salad garnish and root vegetable crisps.
SMOKED SALMON OPEN SANDWICH
chive mascarpone, lemon, toasted sourdough
- £6.50
CHICKEN, PANCETTA & AVOCADO WRAP
Chicken breast, crispy pancetta, avocado, lettuce, bbq sauce
- £6.50
MEATBALL & SMOKED MOZZARELLA CIABATTA
spicy tomato sauce, mozzarella, toasted ciabatta
- £6.50
Grilled halloumi ciabatta
tomato salsa, roasted beetroot, pumpkin seeds, toasted ciabatta
Tapas
- 2 for £10.00
Enjoy two tapas dishes and a side of warm ciabatta for £10. Please see full menu for options.
Sweet Treats
homemade scone with jam, clotted cream and butter
- £3.00
or a slice of cake
- £3.50
New Years Eve Tasting Menu
5 courses & a glass of Prosecco on arrival
- Per person £45.00
(upgrade your drink with a mini carafe of Edinburgh Gin Liqueur – 100ml for £10, serves 4 people) Deposit taken on booking and pre-orders are required before Christmas Day.
To Start
french onion soup (v*) (GF)
With cheddar gratiné
walnut, grape, crispy pancetta and white stilton salad (v*) (GF)
To Follow
crab claw and lemon ravioli
Served with crayfish bisque
beetroot arancini
With a goats cheese centre, served with homemade beetroot mayo
Palate Cleanser
Prosecco sorbet (Ve)
With Edinburgh Elderflower Gin Liqueur drizzle
Main Course
steak medallions (GF*)
Served with celeriac potato gratin, grilled asparagus and chocolate red wine jus
roasted Pork belly (GF*)
With dauphinoise potatoes, garlic and herb greens and apple cider sauce
vegetarian wellington (V)
Stuffed with beetroot and squash, served with seasonal lyonnaise potatoes and white wine velouté
To Finish
strawberries with orange and lemon syllabub and sable biscuits (GF*)
After Eight crème brulee (GF*)
With a white chocolate cookie
Refinery cheeseboard (V) (GF*)
Fresh figs, chutney, crackers and three english cheeses
- Supplement charge £2.00
gf ~ gluten free / gf* ~ gluten free alternative / v ~ vegetarian / v* vegetarian alternative / ve ~ vegan
