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Our top picks for the perfect speedier lunch meal
Please note: the following represents a selection of the dishes available. To view the full menu please visit the venue’s website.
Soup of the Day
Homemade soup served with bread & butter or croutons.
Garlic Bread v
3 pieces of garlic bread topped with melted cheese.
Chicken breast topped with bacon, cheese and bbq sauce, oven baked and served with chips and peas or salad.
Local Sausages & Mash (VA)
Award winning moss valley sausages with Yorkshire pudding, mashed potatoes, garden peas & gravy.
Spinach & Ricotta Cannelloni v
Oven baked cannelloni with spinach and ricotta in tomato sauce topped with béchamel and mozzarella served with salad and garlic bread.
Served with garlic bread and chips, rice or both.
Sausage, steak, chicken, lamb chop, gammon and egg served with mushrooms, onion rings, grilled tomato, chips or mashed potatoes and peas or salad.
8oz Sirloin Steak
Cooked to your liking, served with mushrooms, onion rings, grilled
tomato, chips and peas or salad.
Roasted Beef in a Creamy Sauce with Squirty Cream, Cranberry Sauce & Dough Dumplings
Fried Cheese, Boiled Potatoes & Salad (v)
All beef burgers are homemade, contain onion and are served with chips.
7oz Beef Burger
Burger sauce, lettuce, tomato, onion, bacon & cheese.
Vegetable Burger (v,GFa)
Mayonnaise, lettuce, tomato & cucumber.
Our pizzas are prepared from sugar free dough; made with Italian flour and olive oil, a natural and delicate tomato sauce and 100% real Italian mozzarella and finished with a sprinkling of cheddar.
Freshly beer battered cod served with chips & mushy peas or garden peas.
Served on salad with parsley & lemon sauce with roast potatoes and vegetables.