Located within Bennetts department store, Michael Frith’s Brasserie is a paradise for shoppers looking for a quality lunch before or after a day of leisure. It’s location in the heart of Derby’s Cathedral Quarter combined with its award-winning head chef Michael Frith, has gained the restaurant a superb reputation amongst locals and tourists.
Offering a chic yet comfortable escape from the hustle and bustle of city life, the restaurant at Bennetts is something to behold. Located on a balcony at the tail end of the store, the skilled and friendly team of staff await you in a newly-refurbished dining room. With a trendy art deco design, the lush velvet cushions, sunburst mirrors and a polished wooden floor create a stylish backdrop to enjoy fine British cuisine.
Whether you are dining at breakfast, brunch or lunch, you can guarantee that the menu is packed with a fantastic selection of dishes made from the freshest local produce. For the perfect start to your day you can tuck into a three course Champagne breakfast with a decadent selection of British morning favourites. Whether you fancy smoked salmon and scrambled eggs or the ‘Full English’, there is no better way to enjoy it than with a sparkling glass of bubbly!
For lunch, Michael has created an exquisite collection of meals that include the Boeuf Bourguignon served with creamy mash and buttered green beans; Tagine of lamb slowly cooked in Moroccan spices with apricots, carrots and chickpeas; and Pan-Fried Fillets of Sea Bass served on a vegetable and potato rosti with a ginger, lime, coriander and coconut sauce. For those after something a little lighter there are a delicious selection of salads and sandwiches packed with fresh and tasty fillings.
Michael Frith at Bennetts Brasserie Derby is a culinary haven for families, friends, visitors and shoppers. With the stunning Derby Cathedral just outside, there is no reason not to stop by and sample one of the tastiest breakfasts or lunches in the Cathedral Quarter.