Review Summary
- 8.3 based on 4 reviews
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Food
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Value
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Ambiance
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Service
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Dawn Jessop –
Lovely food, and a friendly place. We had Christmas dinner here, complete with crackers and paper hats!
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Emily Wilcock –
Absolutely can not fault it. Fantastic food and fantastic service.
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Glen Shuttleworth –
The food was below average so we won’t go again or recommend to anyone
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Dowling David –
Lovely meal at Everest, the service was second to none, the waiters all very attentive with none of the 'it's not my table' stuff. We were not rushed to order or leave after our meal which was very nice. Think we will book again!
- Mon:
- 6pm-Late (last orders 11pm)
- Tue:
- 6pm-Late (last orders 11pm)
- Wed:
- 6pm-Late (last orders 11pm)
- Thu:
- 6pm-Late (last orders 11pm)
- Fri:
- 6pm-Late (last orders 11pm)
- Sat:
- 6pm-Late (last orders 11pm)
- Sun:
- 6pm-Late (last orders 11pm)
We say…
Favoured by the Good Curry Guide for the last two years, Everest Restaurant is an award-winning dining experience located in Heeley, just south of Sheffield City Centre. With a team of experienced chefs and highly-effective floor staff, Everest works to bring the best of traditional Indian cuisine to the locals and visitors of Sheffield.
Launched in 1978 and restored by owner Nasir Raja in 1998, Everest has created a truly remarkable Indian restaurant which prides itself on its welcoming and vibrant environment. Having received five stars from the International Curry Club, it's set to be one of the most exciting restaurants in the city.
The upscale dining area is classy yet comfortable, featuring colourful décor, comfortably plush seating and vibrant Indian artwork. The restaurant’s bright interior is matched in cheer by its welcoming staff, all of whom go above and beyond to ensure every customer is happy. The team are more than happy to help diners with their selections and give recommendations.
Food is a crucial part of Indian culture and diners are able to indulge in their favourite Balti, Tandoori and Masalla dishes at Everest Restaurant, as well as many more Indian specialities. Everest’s menu is diverse, and guests will be spoilt for choice when deciding on which delicacy to dine on. Every meal is created with the upmost care, using a medley of flavours and spices, so no customer misses out. Some Everest favourites include the Chicken Multani cooked with a blend of mild spices, fresh herbs, onions and fresh cream; or the Chicken Tikka Karahi, marinated on skewers and then mixed with tomato, onion and capsicum before being served with a delicate, minty yoghurt dressing. For a great selection of vegetarian dishes, look no further than Everest Restaurant; they boast a huge selection of meat-free mains.
If you’re looking for a great night out at family-run restaurant with a superb range of flavours in every dish, Everest Restaurant in Sheffield may just be the place for you. With flavourful dishes priced at excellent value, there’s no reason why you shouldn't want to return time and time again.
Biryani Dishes
These dishes are cooked with basmati rice. Garnished and served with a side vegetable curry (mild, medium or hot)
Chicken Biryani
- £6.90
Lamb Biryani
- £6.90
Vegetable Biryani (V)
- £5.90
Channa Biryani (V)
- £5.90
Chicken Tikka Biryani
- £7.90
Prawn Biryani
- £8.20
King Prawn Biryani
- £11.50
Special Biryani (Mix)
- £8.50
Tandoori Chicken Biryani
- £7.90
Lahori Biryani (Jungli Pilau)
- £7.20
Vegetarian Dishes
- Side Dish £3.70
- Main Dish £4.80
These dishes can be served as a side dish or main.
Bhindi Bhaji - Okra
Mushroom Bhaji
Chana Bhaji - Chickpeas
Saag Bhaji - Spinach
Brinjal Bhaji - Aubergine
Aloo Gobi - Cauliflower and Potato
Bombay Aloo - Potato
Tarka Dhal - Lentils and Garlic
Chana Saag - Chickpeas and Spinach
Aloo Chana - Potato and Chickpeas
Brinjal Mushroom - Aubergine and Mushroom
Saag Aloo - Spinach and Potato
Vegetable Bhaji
Vegetable Korma
Rice, Bread and Sundries
Rice
Boiled Rice
- £1.90
Pilau Rice
- £2.30
Egg Fried Rice
- £2.60
Mushroom Fried Rice
- £2.60
Vegetable Rice
- £2.80
Lemon Cashew Rice
- £3.00
Garlic Rice
- £2.50
Keema Rice
- £3.00
Special Rice
- £3.00
Aloo Chawal
- £2.80
Onion Fried Rice
- £2.60
Chana Rice
- £2.70
Peas Rice
- £2.70
Bread
Plain Nan
- £2.00
Garlic Nan
- £2.40
Cheese Nan
- £2.60
Garlic Cheese Nan
- £2.90
Garlic & Coriander Nan
- £2.50
Onion & Chilli Nan
- £2.40
Garlic & Chilli Nan
- £2.50
Kulcha Nan
- £2.60
Peshwari Nan
- £2.80
Keema Nan
- £2.80
Vegetable Nan
- £2.50
Garlic Keema Nan
- £2.80
Tandoori Roti
- £1.50
Chapati
- £1.00
Paratha
- £2.00
Special Paratha
- £2.80
Puri
- £1.20
Sundries
Chips
- £2.50
Salad
- £2.50
Starters
Papadums (V)
- £0.60
Pickle Tray (V)
- £2.00
Onion Bhaji (V)
- £2.40
Mushroom Pakora (V)
- £2.50
Vegetable Pakora (V)
- £3.00
Brinjal Pakora (V)
- £2.50
Mixed Pakora
- £3.20
Chicken Pakora
- £3.20
Garlic Mushrooms (V)
- £3.20
Garlic Mushrooms V)
- £3.50
Paneer Tikka (V)
- £3.50
Chana Chat (V)
- £3.00
Chicken Chat Puree
- £3.70
Prawn Cocktail
- £3.50
King Prawn Butterfly
- £4.90
Tandoori Chicken
- £3.00
Mixed Kebab
- £3.50
Everest Special
- £4.90
Seekh Kebab
- £2.90
Shami Kebab
- £2.80
Rashmi Kebab
- £3.50
Chicken Tikka
- £3.00
Lamb Tikka
- £3.20
Garlic Prawns
- £3.90
Mini Platter (Mixed)
- £4.40
Aloo Chop
(spicy potato with fresh herbs and onions)
- £3.20
Samosas
(vegetable or lamb)
- £2.70
Prawn Puree
(creamy)
- £3.30
Bhuna Puree
(prawn, chicken, lamb or vegetable)
- £3.70
Karahi Tikka
(chicken or lamb)
- £3.70
Fish Tikka
- £3.90
Fish Pakora
- £3.90
Samosa Chat
- £3.50
Tandoori Temptations
Served with rice and salad
Tandoori Chicken
- £6.80
Tandoori Mixed Grill
- £10.50
Tandoori King Prawns
- £12.90
Chicken Shashlick
- £7.20
Lamb Shashlick
- £7.50
Special Shashlick (Mixed)
- £7.90
Mixed Tikka
- £7.20
Chicken Tikka
- £6.90
Lamb Tikka
- £7.20
Hari Mirch Tikka (Mixed)
- £7.70
Tandoori Mixed Vegetables (V)
- £6.90
Karahi Kebab
- £7.70
Rosti
- £7.50
Gosht Kebab
- £7.90
Everest Tandoori
- £10.90
Tandoori Fish Shashlik
- £9.50
Tandoori Paneer Shashlik (V)
- £7.50
Chef's Recommendations
North Indian Garlic Chicken or Lamb
Slightly hotter than madras
- £6.30
Tori Gosht
(courgettes with lamb, medium spices)
- £6.40
Arabian Lamb
(mushrooms & garden mint - creamy)
- £7.50
Chicken Mackhoni
(mild)
- £6.20
Chicken Chilli Masalla
(medium)
- £6.30
Butter Chicken
(medium)
- £6.40
Chicken Handi
(chef apna style)
- £6.90
Sabzi Chilli Dal (v)
(medium hot)
- £6.00
Special Everest Vegetables (v)
- £6.80
Green Curry Chicken or Lamb
(spicy hot)
- £6.80
Shahi Chicken
(chef apna style)
- £7.50
Ginger Chicken
(medium)
- £6.50
Nargisy Gosht
(tikka lamb with mushroom - medium)
- £7.50
Lahori Saag Tikka
(medium)
- £6.50
Aloo Paneer (v)
(potato & indian cheese)
- £6.20
Sabzi Jalfrazi (v)
- £6.20
Chicken Multani
- £6.80
Murgh Jalfrezi
- £6.90
Prawn Laziz
- £7.50
Mumtaz Methi Gosht
- £7.20
Brinjal Gosht
- £6.90
Gosht Kata Masalla
- £7.50
Chicken or Lamb Razalla
- £6.90
Paneer Saag Mutter (v)
- £6.90
Mirpuri Fish Handi
- £8.50
Mastana Chicken
(cooked with cheese & almonds - creamy)
- £7.20
Kofta Kara Masalla
(meat balls)
- £7.50
Bhindi Gosht
(okra & lamb asian style)
- £7.50
Balti Dishes
Achari Balti
(chicken or lamb)
- £7.80
Aloo Keema Balti
Lean minced lamb with a special medium-hot seasoning
- £6.90
Lamb / Chicken Balti
Chunks of lamb or chicken breast. tender and succulent
- £6.80
Chicken Tikka Balti
Chicken tikka with a special medium-hot seasoning
- £7.90
Prawn Balti
Fresh prawns with a taste that is really different
- £7.90
king PRAWN BALTI
The biggest king prawns we can buy - fresh and juicy
- £11.50
Everest Special Balti
Lamb, chicken, prawns and mixed vegetables
- £8.50
Lamb / Chicken Lahori Balti
Lamb or chicken, with mushrooms and spinach
- £7.50
Vegetable Balti (v)
Mixed vegetables balti style
- £6.00
Paneer & Pepper Balti (v)
- £6.80
Chicken Tikka Pasta Balti
- £8.50
Tikka Masalla Dishes
Cooked with onions, green peppers, almonds, coconuts and fresh cream in a thick sauce with boiled egg.
Chicken Tikka Masalla
- £6.50
Lamb Tikka Masalla
- £6.70
Prawn Tikka Masalla
- £7.50
King Prawn Tikka Masalla
- £11.50
Vegetable Tikka Masalla (v)
- £5.90
Karahi Dishes
Fresh rich herbs roasted onions and green peppers spicy in flavour.
Chicken Karahi
- £6.50
Tandoori Chicken Karahi
- £7.50
Chicken Tikka Karahi
- £7.50
Karahi Gosht (Lamb)
- £6.80
Prawn Karahi
- £7.50
King Prawn Karahi
- £11.50
Vegetable Karahi (v)
- £5.90
English Dishes
Served with chips and salad
Chicken Nuggets
- £5.50
Chicken Maryland
- £5.50
Fried Scampi
- £7.00
Fried Chicken
- £5.50
Chicken Omelette
- £5.50
Mushroom Omelette
- £4.90
Traditional Dishes
Curry
Medium
- Chicken £4.80
- Lamb £4.90
- Prawns £5.70
- King Prawns £7.50
Madras
Hot and spicy
- Chicken £4.90
- Lamb £5.00
- Prawns £5.90
- King Prawns £7.70
Korma
Mild and creamy
- Chicken £5.00
- Lamb £5.50
- Prawns £6.00
- King Prawns £8.20
Dopiaza
Medium with chopped onion
- Chicken £4.90
- Lamb £5.20
- Prawns £5.90
- King Prawns £7.90
Dhansak
Chicken and lentils cooked in a mild, thick sauce with pineapple
- Chicken £5.40
- Lamb £5.80
- Prawns £6.20
- King Prawns £8.50
Bhuna
Medium
- Chicken £4.90
- Lamb £5.50
- Prawns £6.00
- King Prawns £8.20
Masalla
Rich masalla sauce with boiled egg
- Chicken £4.90
- Lamb £5.50
- Prawns £6.00
- King Prawns £8.20
Methi
Medium
- Chicken £5.70
- Lamb £5.90
- Prawns £6.50
- King Prawns £8.50
Rogan Josh
Medium
- Chicken £5.70
- Lamb £5.90
- Prawns £6.50
- King Prawns £8.50
Pathia
Sweet and sour
- Chicken £5.50
- Lamb £5.80
- Prawns £6.20
- King Prawns £8.80
Kashmir
Mildly spiced, in a creamy sauce with banana
- Chicken £5.60
- Lamb £5.90
- Prawns £6.40
- King Prawns £8.90
Ceylon
Hot spiced with coconut
- Chicken £5.70
- Lamb £5.90
- Prawns £6.50
- King Prawns £8.50
Pasanda
Creamy mild contains nuts
- Chicken £6.20
- Lamb £6.40
- Prawns £6.90
- King Prawns £9.20
Jalfrezi
Fairly hot, cooked in jalfrazi sauce with tomatoes & chillies
- Chicken £6.50
- Lamb £7.20
- Prawns £7.90
- King Prawns £10.50
Saag
Spinach
- Chicken £6.50
- Lamb £6.80
- Prawn £7.50
- King Prawns £8.90
Mushroom
Medium
- Chicken £6.50
- Lamb £6.80
- Prawns £7.50
- King Prawns £8.50
