We take pride in our steaks! Our hand selected, prime cuts are sourced from the renowned Alec Jarrett farm in the South West of England. Our grill chefs are trained through our certified Cast Iron Steak Academy to ensure you receive the finest quality steak, cooked just how you like! All steaks are served with Cast Iron butter, chips and watercress. Sauces £2.50 each: Peppercorn, red wine, blue cheese, bearnaise.
220g sirloin
£21.00
250g ribeye
£24.50
280g rump
£19.00
200g prime fillet
£27.00
Salads
Cast Iron Club
Chicken, smoked bacon, avocado, beef tomato, hearts of lettuce