- Mon:
- 9am-12am
- Tue:
- 9am-12am
- Wed:
- 9am-12am
- Thu:
- 9am-12am
- Fri:
- 9am-12am
- Sat:
- 9am-12am
- Sun:
- 9am-12am
We say…
Located just a few minutes walk from Berry Hill Park, Browns Bar and Bistro in Mansfield is a unique restaurant focused on great food and a great customer experience.
Inside the decoration is a mix’n’matched eclectic fusion of retro furniture and stately styles, mirrors and statues. Grandiose fire places and feature decorations combine with fresh flowers, wine bottles dripped in candlewax and floral wallpaper to create a vintage hunting lodge feel. Carefully coordinated with contemporary tables, brickwork and lighting, the décor of Browns Bar and Bistro alone make it a fantastic and individual dining experience.
The menu at Browns is as fun and well thought out as the décor. A medley of meals and cuisines, the restaurant offers a variety of old favourites and inventive twists, inspired by food all over the world. Choose the Rajasthani spinach and potato curry for the authentic taste of north west India, or indulge in mac and cheese served with red onion chutney and garlic bread. Speciality burgers are a must-try for anyone fancying something particularly memorable from their meal, try The Hot One for a beef burger slathered in jalapenos and hot sauce, or the Holy Cow! burger, a challenge in itself including four bovine patties with cheese, jalapenos, hot sauce, chorizo and peanut butter. There’s some gorgeous homemade desserts on offer too. Try something new with their affogato, a shot of espresso and amaretto poured over vanilla ice cream and topped with biscuit. Or if you fancy something closer to home then try an old favourite such as treacle sponge and custard. Between 1-5pm Brown’s offers delicious afternoon tea, served on a three tiered stand with locally sourced tea. Sandwiches, scones, jam and clotted cream are all included, as are a selection of scrumptious cakes and fresh fruit. With such a range on offer and with such fantastical surroundings, Browns is a great place to book for parties, special occasions and celebrations.
A distinctive and lively experience, Browns Bar and Bistro, Nottingham is a great place to visit, be it for casual afternoon tea, a colossal burger or something a little more special.
Sunday Lunch
Available every Sunday 12-6 or until they are all gone
Proper Roast Sarnies
- All £6.25
Served on white, granary or gf with proper roasties and dipping gravy
Roast SIRLOIN
Horseradish
ROAST CHICKEN
Brown's Stuffing
Roast PORK
Apple and Brown's Stuffing
Sunday Lunch Starters
- 1 Course £11.50
- 2 Courses £16.00
- 3 Courses £20.50
Prawn Cocktail
With Marie Rose Sauce, Bread and Butter
Soup of the day
Farmhouse Loaf and Butter
Creamy Garlic Button mushroom
With shaved parmesan on a toasted ciabatta
Honey GLAZED HAM HOCK TERRINE
With Brown's piccalilli
Sunday Lunch Mains
All served with braised cabbage, carrots, green beans, cauliflower cheese, peas, roast parsnips, roast potatoes, mash potatoes, Yorkshire pudding, pudding and jug of gravy
MR TAYLORS ROAST SIRLOIN
PROPER ROAST CHICKEN
BROWN'S NUT ROAST WITH VEGETARIAN GRAVY
SLOW COOKED PORK LION
Sunday Lunch Dessert
BREAD AND BUTTER PUDDING
With vanilla bean custard
LEMON TART
With clotted cream and fresh berries
Cheesecake of the day
CHEESE BOARD
With a selection of english cheeses and curious chutney
ice cream
Three scoops chocolate, vanilla and strawberry
Afternoon Teas
Served 12PM - 5PM
Gluten free option available, please give 24 hr notice
cream tea
- £5.95
traditional
- £13.50
sparkling
- £15.50
tipsy
- £18.50
Breakfast
(V) = Vegetarian
Served until 12PM
FULL MONTY
Taylors sausages, dry cured bacon, choice of free range eggs, grilled tomato, flat mushroom, hash brown, beans and farmhouse toast
- £7.95
V MONTY (V)
Veggie sausages, choice of free range eggs, grilled tomato, portobello mushroom, hash browns, beans and farmhouse toast
- £7.45
PROPER BUTTIES
Choice of sausage, bacon, veggie sausage or egg banjo
- £4.45
FREE RANGE SCRAMBLED EGG ON TOAST (V)
- £4.55
- Add smoked salmon for £1.55
Curious Brunch Club
Served until 2PM
EGGS ROYALE
Poached eggs, smoked salmon and hollandaise sauce on a toasted muffin
- £6.55
EGGS CUMBERBATCH
Poached eggs, ham and hollandaise sauce on a toasted muffin
- £6.95
EGGS FLORENTINE
Poached eggs, wilted spinach and hollandaise sauce on a toasted muffin
- £5.95
STEAK AND HASH
8oz rump steak, fried free range eggs and hash browns
- £11.95
HANGOVER HASH
Chorizo, peperonata, fried egg, mozzarella topped with sriracha hot sauce and a side of hash browns
- £6.95
Sarnies
(V) = Vegetarian
- Add fries for £2.00
Served from 12PM - 5PM
ENGLISH LADY
Smoked salmon, cucumber, rocket and creamed cheese
- £6.25
MARY ROSE
Greenland prawns, lettuce and marie rose sauce
- £6.25
SIR HAMALOT
Honey roasted ham, watercress and mustard mayo
- £5.95
CHEESEY PLEASEY (V)
Black bomber cheddar, onion jam and watercress
- £5.55
BROWNS CLUB
Chicken, crispy bacon, tomato, mayo and gem
- £7.25
Whilst You Decide
(V) = Vegetarian
GARLIC AND MOZZARELLA FLAT BREAD
- £5.95
MIXED OLIVES
- £3.55
GARLIC PIZZETTA AND CURIOUS DIPS (V)
- £4.95
OLIVES, SLOW ROASTED GARLIC, ARTISAN BREAD AND OILS (V)
- £5.95
Starters and Platters
(V) = Vegetarian
HOUSE PLATTER
Chorizo, salami, parma ham, house cured duck breast, feta stuffed baby peppers, mini camembert and toasted breads (enough to share)
- £13.75
SEAFOOD PLATTER
Mini prawn cocktail, beetroot cured salmon, mackerel pate, pickled mussels and crusty bread (enough to share)
- £13.95
ROSEMARY AND GARLIC BAKED CAMEMBERT
With red onion chutney and fougasse bread (enough to share)
- £8.95
MARKET SOUP (V)
With chunky bread and butter
- £5.25
MUSSELS OF THE DAY
- £6.25
BEETROOT CURED SALMON
With celeriac, apple remoulade and baby leaf
- £6.55
THAI FISH CAKES
Made with salmon and white fish, served with sweet chilli sauce and a micro leaf salad
- £6.25
HONEY GLAZED HAM HOCK TERRINE
With brown's piccalilli
- £5.95
CREAMY GARLIC BUTTON MUSHROOM (V)
With shaved parmesan on a toasted ciabatta
- £5.95
MACKEREL PATE
With gooseberry chutney and toast
- £5.95
HOUSE CURED APPLEWOOD SMOKED DUCK BREAST
With feta cheese and fennel salad with a beetroot jus
- £6.55
DEEP FRIED CAMEMBERT
With red onion chutney and crispy bacon
- £6.45
Hand Stretched Pizzas
(V) = Vegetarian
Made with our curious pizza sauce, we also have gluten free pizzas
MARG (V)
Tomato, oregano and mozzarella
- £8.95
MEAT FEAST
Pepperoni, chicken, pulled pork and mozzarella
- £10.95
STEVE MCGARRETT
Pineapple, ham, jalapeno, wild rocket and mozzarella
- £10.95
FUN GUY (V)
Garlic mushrooms, wild mushroom, stilton crumb and mozzarella
- £10.95
PEPPA
Pulled pork, curious bbq sauce, jalapeno and mozzarella
- £10.95
Salads
DRUNK AND SMOKED CHICKEN "CEASAR"
With croutons, bacon rain, gem and parmesan tossed with anchovy dressing
- £11.75
SMOKED MACKEREL
With seasonal baby leaf and honey mustard dressing
- £11.25
DUCK "WALDORF"
With apple, raisins, walnuts, celery and an egg yolk emulsion
- £11.45
The Grill
Burgers
(V) = Vegetarian
- Double up beef pattie for £2.00
Hand pressed using local rump steak. All served with fries, onion rings and curious slaw. Please ask your server for gluten free options.
BROWN'S BURGER
Beef pattie, curious sauce and cheddar
- £10.95
BLT
Grilled chicken breast, crispy bacon, lettuce, tomato and baconise
- £11.95
TEXAS CHAIN SAW
Beef pattie, pulled pork, cheddar and curious bbq sauce
- £11.95
DAISY'S FRIEND (V)
Portobello mushroom, goats cheese, pepperonata and red onion marmalade
- £10.25
Mains
(V) = Vegetarian
DRUNKEN CHICKEN
Inebriated with pale ale, whole grain mash, broccoli, flaked almond butter, bacon and leek sauce
- £13.50
FIVE SPICED DUCK BREAST
With fondant potato, mrs brown's red cabbage and black cherry sauce
- £15.25
LOCAL LAMB RUMP
With dauphinois potatoes, green beans, roasted shallot and shiraz sauce
- £15.50
LOCAL SAUSAGE OF THE DAY
With mash potato, green beans and rich onion gravy
- £9.95
BRASIED BEEF
With creamed mash, green beans, scorched shallot, mushroom ketchup and tartare jus
- £14.75
VENISON HAUNCH
With fondant potato, parnips, mrs brown's red cabbage, pear chutney and juniper jus
- £16.55
BEETROOT RISOTTO (V)
With charred spring onions, crumbled goats cheese and toasted pinenuts
- £10.95
MUSSELS OF THE DAY
With proper chips
- £10.95
QUARRY IPA BATTERED FISH AND CHIPS
With mushy peas and tartare sauce
- £9.95
SEA BREAM FILLET
With spring onion mash, creamy saffron mussel veloute, baby fennel and samphire salad
- £13.75
ROAST SALMON FILLET
Wrapped in parma ham, served with herb risotto
- £13.95
Steaks
- Sauce diane, peppercorn, blue cheese, chimichurri £2.00
All served with a choice of either proper chips or dauphinoise potatoes, compressed tomato, flat mushroom and mustard butter
8OZ RUMP
- £13.95
8OZ SIRLOIN
- £17.95
6OZ LAMB RUMP
- £14.95
Kebabs
All served with grilled Mediterranean vegetables, proper chips, garlic butter and chimichurri dressing
CHICKEN
- £13.25
LAMB
- £13.55
HALLOUMI
- £11.25
Sides
(V) = Vegetarian
SKINNY FRIES (V)
- £3.55
SIDE SALAD (V)
- £3.55
ONION RINGS (V)
- £3.25
CURIOUS SLAW (V)
- £2.95
PROPER CHIPS GLUTEN FREE (V)
- £3.95
BREAD AND BUTTER
- £1.25
PIZZA FRIES
- £3.95
BACON FRIES
- £3.95
DAUPHINOISE POTATOES
- £3.25
SPRING ONION MASH POTATOES
- £3.45
PANACHE OF VEGETABLES (V)
- £3.55
Desserts
CAKE (VEGAN OR GLUTEN FREE OPTION AVAILABLE)
Choose a slice of goodness from our cake corner served with cream or ice cream
- £4.55
WARM CHOCOLATE BROWNIE
With chantilly cream and boozy poached cherries
- £5.95
BROWN'S BREAD AND BUTTER PUDDING
With vanilla bean custard
- £5.55
CHEESE CAKE OF THE DAY
- £5.75
CLASSIC LEMON TART
With clotted cream with fresh berries
- £5.55
PISTACHIO POSSET
With nut brittle and blackberry sorbet
- £5.75
ICE CREAM SUNDAE
With sweet shop toppings
- £4.95
CHEESE AND BISCUITS
Selection of english cheeses and curious chutney
- £6.95
A CURIOUS SHARING PLATTER OF DESSERTS
With a selection of coulis and sauces
- £12.45
