Go dine review

Situated only two miles from the centre of Corby and adjacent to the magnificent splendour of Rocking Castle, The One Restaurant and Bar is set within the grounds of the Best Western Rockingham Forest hotel. With easy access to Rutland Water, the Speedway and local historic houses, the One Restaurant is a great location to enjoy a great meal after during a long day enjoying the surrounding areas.

Diners are welcomed at reception in this light and airy hotel and are free to wander through into the bar area or outside areas in summer months for a pre-meal drink. The restaurant itself is surrounded by windows that face towards the rear of the grounds, filling the room with light and creating a bright and airy dining space that can be enjoyed by all. Jane, the restaurant manager, is on hand at all times to ensure that your visit is as pleasurable as possible.

With a hugely varied a la carte menu, fantastically priced set menus and daily specials as well as a fabulous Sunday Carvery, One restaurant aims itself at the discerning diner but without the sky-high prices. Starters include the highly recommended and locally-sourced Brixworth pate as well as much-loved British classics such as smoked salmon salad and freshly made soup of the day. 21-day matured British sirloin with peppercorn sauce is followed by a rich and indulgent chocolate fudge cake. The menu is very reasonably priced and is packed full of dishes that will tempt even the fussiest diner. Accompanying the delicious menu is a well-appointed wine list that has been carefully put together to ensure that it complements the menu perfectly.

One Restaurant at Rockingham Forest Best Western offers all of the modern amenities you expect and with the added benefit of private function rooms and conferencing facilities available, it is the perfect venue for a meal, resident or visitor and business meetings alike.

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Reviews

Ed G – 16/06/2011

Overall

Took advantage of the lunch offer of 2 courses for a measely £10! Their was a lot of choice on the menu, about 6 choices for each course. Had a lamb rump steak and lemon tart- lamb was cooked exactly how asked, medium rare and the tart was very naughty, could quite easily have eaten 2 of them! all the party were more than satisfied with this menu and hope to visit again in the near future.

  • Food
  • Ambiance
  • Service
  • Value

01536 401 348

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Overview

Cuisine: British

Capacity: 120

Average Price: ££

Dress Code: Smart/Casual

Opening Hours

Monday: 12pm-2pm and 6:30pm-11pm
Tuesday: 12pm-2pm and 6:30pm-11pm
Wednesday: 12pm-2pm and 6:30pm-11pm
Thursday: 12pm-2pm and 6:30pm-11pm
Friday: 12pm-2pm and 6:30pm-11pm
Saturday: 12pm-2pm and 6:30pm-11pm
Sunday: 12pm-2pm and 6:30pm-11pm

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